Cote d'Azur

The Mediterranean coast of France, particularly the stretch from Le Lavandou to Cap d’Antibes, is a premier destination for yacht charters. Renowned for its stunning azure waters, breathtaking coastal landscapes, and charming seaside towns, this region offers an idyllic sailing experience. The French Riviera, with its luxurious ports, historical landmarks, and world-class cuisine, is a paradise for sailors seeking both adventure and relaxation.

Sailing from one picturesque bay to another, you can explore pristine beaches, indulge in gourmet dining, and immerse yourself in the rich cultural heritage of the region. The favorable Mediterranean climate, with warm summers and mild winters, makes May, June, September, and October the best months to visit, as July and August can be overcrowded. The prevailing winds are generally from the west to northwest, and the famous Mistral wind can bring strong, dry northerly gusts, especially in spring and autumn.

Traveling along the Côte d'Azur by yacht is ideal, as it allows you to visit secluded spots and beautiful anchorages that are inaccessible by car or would take too long to reach due to traffic. The journey along this enchanting coastline promises unforgettable experiences, from the glamorous allure of Saint-Tropez to the tranquil beauty of Port Cros National Park.

Arrive at Port Grimaud a day earlier to visit Saint-Tropez, which is just a 20-minute drive away and definitely worth a visit. Saint-Tropez, though small, is perfect for exploring on foot in a day. This chic and posh coastal town, brimming with expensive cars and yachts, is filled with restaurants, bars, nightclubs, and art shops. Visit the historic Citadel and dine at Le Girelier, a renowned seafood restaurant on the waterfront.

The total length of the route is about 130 nautical miles.

7-Day Route

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Detailed Route from Port Grimaud

Day 7, Friday: Port Cros — Port Grimaud

Return to Port Grimaud from Port Cros.
Along the way, enjoy the scenic views of the Îles d'Hyères. Make a final stop for a swim at Plage de la Baie d’Alicastre. Back in Le Lavandou, take a leisurely stroll through the town and dine at La Pignato, offering exceptional Provençal cuisine.

Discuss a variety of new route plans with the crew and savor the memories of your journey along the Côte d'Azur—a region known for its sunshine, delightful cuisine, simple pleasures, and stunning beaches.

30 nm, about 5 h

Yacht check-in day. After early check-in, sail towards Saint-Raphaël, which is known for its beautiful beaches and vibrant nightlife. The town has been a beloved summer destination for centuries, boasting numerous beaches. As one of the oldest resorts, its history dates back to the time of the ancient Romans. Visit the historic Basilique Notre-Dame de la Victoire and enjoy a meal at La Table, upmarket seafood plates & platters in an airy venue with art & a terrace overlooking the harbor.

Day 1, Saturday: Saturday: Port Grimaud — Saint-Raphaël

12 nm, about 2 h

Recommended docking spot:
Vieux Port de Saint-Raphaël (278 berths, fuel)
Port Santa Lucia (1630 berths, fuel)

Day 2, Sunday: Saint-Raphaël — Cap d’Antibes

Depart from Saint-Raphaël towards Cap d’Antibes, passing by the Corniche d’Or, which offers exceptional panoramas on the creeks. Then, go along the coast of the scenic Estérel Massif with its dramatic red cliffs. This area is a Marine Protected Zone established to safeguard marine mammals. It's well-known for its variety of dolphins and whales, so make sure to watch for these magnificent creatures.

Cap d’Antibes offers a mix of luxury and natural beauty. Visit the famous Picasso Museum and walk along the Cap d’Antibes coastal path - Arbre Sentier de Tire-Poil. Enjoy dinner at fine-dining Restaurant Bacon, renowned for its seasonal dishes and seafood in a stylish setting overlooking the sea.

20 nm, about 3.5 h

Day 3, Monday: Cap d’Antibes — Cap Taillat

30 nm, about 5 h

Sail from Cap d’Antibes to Cap Taillat, passing the scenic coastline and enjoying stops for swimming and lunch. Take a dip in the turquoise waters of Plage de Pampelonne, a popular spot for yacht anchorage.

Cap Taillat offers beautiful anchorages and crystal-clear waters, perfect for snorkeling and relaxation. After hiking uphill, enjoy some beach time at Plage de la Douane. For dinner, you'll dine on the deck, as there are no dining options ashore. However, the super bonus will be the absence of loud music and crowds of tourists – just you and the sea.

Recommended docking spot:
Port Vauban (1500 berths, fuel)
Port Gallice (436 berths, fuel)

Recommended docking spot:
Cap Taillat Anchorage

Day 4, Tuesday: Cap Taillat — Île du Levant

Navigate from Cap Taillat to Île du Levant. Explore the island’s naturist community and the lush Domaine des Arbousiers. Enjoy a meal at La Palmeraie and take in the island’s serene beauty.

18 nm, about 3 h

Recommended docking spot:
L'Ayguade du Levant (33 berths)
L'Ayguade anchorage

Day 6, Thursday: Porquerolles Island — Port Cros

Sail to Porquerolles Island and explore the charming village with its local markets and cafes upon arrival. Visit Plage Notre Dame, one of the most beautiful beaches in Europe, and cycle through the island’s scenic trails.

Enjoy dinner at Le Fly Deck, known for its creative, home-cooked cuisine made with local produce, or dine at Poisson Ivre, a charming restaurant nestled under the trees near the vineyard Domaine de la Courtade - Vins de l'île de Porquerolles.

Navigate from Porquerolles to Port Cros, which is a national park and offers fantastic hiking trails and snorkeling spots. Dine at Agrume Port-Cros or stock up on provisions beforehand and enjoy a romantic dinner on your yacht.

Day 5, Wednesday: Île du Levant — Porquerolles Island

8 nm, about 1.5 h

12 nm, about 2 h

Recommended docking spot:
Port Cros Marina (50 berths)
Anse de la Fausse Monnaie mooring field

Recommended docking spot:
Port de Porquerolles (770 berths, fuel)
Porquerolles mooring field
La Courtade anchorage

Remember that docking in Ports and Marinas requires making a reservation with confirmation in advance, especially in a high season.